Withering tea leaves make for a start within the bruising and oxidation process. This is essential for oolong teas, since much of the excellent taste stems from the amount of oxidation has taken location before the leaves are dried for good.

Overall health Advantages of Ingesting Oolong Tea Oolong tea is a real delight to consume, even though each and every sip puts you nearer to benefiting your wellbeing. The tea is full of antioxidants, which might assistance your health by combating oxidative worry imposed by absolutely free radicals.

Oolong tea is grown in China and Taiwan with 20% of the planet's oolong tea coming from Taiwan. You can find several kinds of oolong tea, which differ by oxidation percentages that range from 8% to 80%. Tea leaves are oxidized by staying subjected to the air and distinctive oxidation percentages deliver varied flavors, aromas, and caffeine ranges. Taiwanese oolong tea tends to be much less oxidized and developed at substantial elevation so it tastes lighter plus much more refreshing than other oolong tea forms.

To put it briefly, there is a really modest ceramic infuser/teapot (identified as a Gaiwan), that may't fit greater than a few grams of tea at a time.

The Chinese oolongs are a tad much more uniform, in that the weather in Fujian is more steady in comparison to the a person in Taiwan, Therefore generating really equivalent crops each and every year.



Probably the most well known oolong by sight may be the jasmine pearl oolong. That is an oolong infused with jasmine scent, rolled into very little balls. There are plenty of sorts, and I'll contact on them shortly.

T Shop: A small but great selection of Taiwanese oolongs ranging from environmentally friendly superior mountain types to dim and wealthy regular charcoal-roasted teas.

Oolong or wulong is often a wide group of teas, from the spectrum involving inexperienced and black tea, that originate in China. What sets oolong aside is always that it could be processed with several unique oxidation and roasting degrees. The exceptional versions in the method to supply oolong create a wide array of flavors and sensations.

The magic happens for the duration of oxidation – the chemical response answerable for different teas' colour and flavour profiles.



The feel with the tea in your mouth and its interaction along with your taste buds can differ amid persons. These types are merely a place to begin, as everyone's expertise is unique.

These flavors are like a sip of your earth by itself, with hints of soaked stones or perhaps the essence from oolong tea taste differences the tea’s escalating setting.

Oolong tea includes a organic fruity undertone that pairs splendidly with refreshing fruits like peaches, apricots, and lychee.

As you keep on your exploration into the earth of oolong tea, you’ll learn a abundant tapestry of flavors ready to unfold.

The Iron Goddess is definitely The most precious Chinese teas, and also a benchmark for top quality oolong teas.